Accueil du site > Nos gammes > Axuria
Axuria
In 1983, 162 breeders from the Basque mountains assembled to create the cooperative. Right from the beginning, the cooperative adopted the name of its product : Axuria, which means milk-fed lamb in the Basque dialect.
The Label Rouge certification stands for the outstanding quality of this emblematic meat, slightly pink, delicate and melting.
To make your mouth water !
Our line :
Shoulder, rack, hindquarter…cuts ready to be used by the butcher or the chef.
Graphisme: Noun / Création du site internet Studio Miksy / Artisans Pyrénéens
Contactez-nous
info@saveurs.net
Local B2, 13 impasse de la Flambère
31300 Toulouse Cedex
Tel : +33(0)5 62 20 55 56
Fax: +33(0)5 61 76 78 58
CONTACT PRESSE:
ALTER DUO
Tel : 05 61 57 57 73
Port : 06 86 15 00 78 / 06 32 64 78 90
info@saveurs.net
Local B2, 13 impasse de la Flambère
31300 Toulouse Cedex
Tel : +33(0)5 62 20 55 56
Fax: +33(0)5 61 76 78 58
CONTACT PRESSE:
ALTER DUO
Tel : 05 61 57 57 73
Port : 06 86 15 00 78 / 06 32 64 78 90
